Author:

(A) Coprosterol
(B) 5-pregnenolone
(C) Bile acid
(D) Glycine

(A) They must be completely hydrolysed before
the constituent fatty acids can be absorbed
(B) They are hydrolysed partially and the material
absorbed consists of free fatty acids, mono
and diacyl glycerols and unchanged triacyl
glycerols
(C) Fatty acids with less than 10 carbon atoms
are absorbed about equally via lymph and
via portal blood
(D) In the absence of bile the hydrolysis of triacyl
glycerols is absorbed

(A) To keep the system anaerobic and prevent
regeneration of acetyl CoA
(B) In the conversion of malonyl to CoA
hydroxybutyryl CoA
(C) In the conversion of acetyl CoA to malonyl
CoA
(D) In the formation of acetyl CoA from 1 carbon
intermediates

(A) HDL
(B) LDL
(C) VLDL
(D) IDL

(A) The glycerol released by hydrolysis of triacyl
glycerol
(B) The glycerol-3-phosphate obtained in the
metabolism of glucose
(C) 2-phosphoglycerate
(D) 3-phosphoglycerate

(A) metabolically inert
(B) mainly bound to β-lipoproteins
(C) stored in the fat
(D) mainly bound to serum albumin

(A) Oleic
(B) Palmitic
(C) Linoleic
(D) Stearic

(A) Cholesterol ester
(B) Phosphatides
(C) Chylomicrons
(D) Triacylglycero